Founded in 2000 as a partnership del Buono Gazerwitz has grown into an established, eight-strong practice working on some of Britain and Europe's most prestigious gardens and estates. With a current portfolio of UK projects both in London and the country, as well as gardens in France, Switzerland and Tuscany, del Buono Gazerwitz has cemented its reputation as a design team sensitive to the landscapes, materials and people it works with.
Having worked in locations as varied as Greece, Luxembourg, the United States and the Caribbean, Del Buono Gazerwitz also undertakes projects in the commercial sector having created the garden at 'The Greenhouse' restaurant in London's Mayfair and a number of semi-public open spaces working for leading property developers such as Derwent London.
Their work has been widely published in several magazines and books both in the UK and abroad; 2008 saw the creation of their first show Garden at the Chelsea Flower Show; 'Summer Solstice' for sponsor Daylesford Organic (Silver Gilt Medal) whilst in 2014 they were awarded a Gold Medal for the garden they created for the Daily Telegraph.
Having worked in locations as varied as Greece, Luxembourg, the United States and the Caribbean, Del Buono Gazerwitz also undertakes projects in the commercial sector having created the garden at 'The Greenhouse' restaurant in London's Mayfair and a number of semi-public open spaces working for leading property developers such as Derwent London.
Their work has been widely published in several magazines and books both in the UK and abroad; 2008 saw the creation of their first show Garden at the Chelsea Flower Show; 'Summer Solstice' for sponsor Daylesford Organic (Silver Gilt Medal) whilst in 2014 they were awarded a Gold Medal for the garden they created for the Daily Telegraph.
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