We help our customers produce safer, more sustainable food through supply chain and farm management software that delivers insights, drives better decisions and enables collaboration across global supply chains. By 2030 world food production will have to increase by 50% to meet the growing need for food within a growing population, and this will potentially have a damaging effect on the environment.
For over a decade, Unilever has been working to manage its environmental impact. With no universal standard available that would fully address supply chain quality improvement goals, Marks and Spencer introduced its own programme, Field to Fork with the support of Muddy Boots. Increasing the capacity of internal teams and improving supplier relationships with a systemised and automated process.
Having already successfully implemented the Muddy Boots Greenlight Quality Management solution in 2014, Worldwide Fruit identified a business need for a solution that could monitor their large, complex global supply base, in a user-friendly format.
For over a decade, Unilever has been working to manage its environmental impact. With no universal standard available that would fully address supply chain quality improvement goals, Marks and Spencer introduced its own programme, Field to Fork with the support of Muddy Boots. Increasing the capacity of internal teams and improving supplier relationships with a systemised and automated process.
Having already successfully implemented the Muddy Boots Greenlight Quality Management solution in 2014, Worldwide Fruit identified a business need for a solution that could monitor their large, complex global supply base, in a user-friendly format.
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